The Ivy — Restaurant in Edinburgh

The Ivy on the Square, Edinburgh is a restaurant located on 12-14 The Square, in central Edinburgh. This area has an upscale atmosphere. The Ivy is well known for its modern British cuisine, and the Crispy duck breast with black pudding and apple compote is a signature dish. Locals and visitors often choose The Ivy for celebratory meals or long lunches. It offers a refined setting for dining and is close to Edinburgh’s main attractions.

The Ivy on the Square, Edinburgh is an Edwardian townhouse built as a private residence in 1917 and is now a Category B listed building. The architecture is Edwardian, with preserved original features. The interior is defined by an elegant British style, including wood paneling, chandeliers, and botanical themed decor. Warm, dim lighting creates a refined dining environment. The moderate noise level contributes to a lively atmosphere. The design acknowledges its historical foundations while offering a modern experience.

The Ivy in Edinburgh is a restaurant offering a sophisticated dining experience. Business professionals and couples often visit, enjoying the extensive wine list with over 300 options alongside the Crispy duck breast. Dinner service includes full table presentation. The space is well suited to a social evening or a special occasion, although you should expect waits for service. A striking mezzanine provides a focal point within the elegant atmosphere.